At Tulemar we are gearing up for the holidays. Whether you’re joining us for Thanksgiving, Christmas, or New Year’s we have special menus planned for the occasion.
For each holiday we have set 4-course menus at the Tule Café. For Thanksgiving a traditional turkey dinner will be available as well as red snapper and beef tenderloin. For Christmas, choose between a number of thoughtfully planned entrees from mahi-mahi to eggplant parmesan. On New Year’s, start your meal octopus & calamari salad and finish with macadamia nut pie.
Want to see the full menus? Please click here. We look forward to celebrating the holidays with you in our open-air dining room overlooking the Pacific!
